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Inn at Spry Point

Catering Packages


Salmon and Asparagus on a Plate with Sauce

Chef Bobbi Maclean

Eden's Gate

Eden’s Gate Inc. Restaurant and Catering is situated on the gateway to beautiful Georgetown, the Capital of Kings County. It was established in December 2011 as a restaurant and catering business to suit everyone.

They specialize in delicious home-cooked meals that mom would be proud of with a flair for flavor. Their goal is to provide friendly professional service, delicious home-cooked meals, with emphasis on taste and affordability.

Breaded Fish on a Dish with Butter

Chef Tyler Gallant

Gallant's PEI Food, Shellfish, and Seafood

With a focus on PEI seafood and local food growers, the culinary team delights in creating quality dishes that showcase what the Island has to offer. All dishes are made from scratch with as much local PEI product as possible.

Gallant's style of cuisine is about promoting PEI and the bounty it has to provide while keeping it simple and using the freshest ingredients possible.

Grapes on Baby Greens

Chef John Pritchard

Pure Kitchen Catering

John Pritchard is a full-service caterer dedicated to providing you with a truly outstanding experience. He uses only the freshest quality ingredients focusing on locally produced organic and sustainable products.

What you get is amazing flavour, unprocessed foods, and ultimately an amazing meal. Chef John Pritchard will consistently deliver beyond your expectations with a quality and standard unsurpassed in the region.

The Inn at Spry Point

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Phone

+1 902-583-2400

Address

222 Ark Lane
C0A 2B0 Little Pond
Canada

Email

innkeeper@innatsprypoint.com